Surfing Goat Dairy

Surfing Goat Dairy offers a delightful blend of agriculture, culinary artistry, and family-friendly fun. This award-winning goat farm is more than just a spot to taste artisanal cheeses—it invites visitors to engage with playful goats, explore hands-on tours, and learn about sustainable farming. In this guide, we’ll explore the highlights of Surfing Goat Dairy, from cheese tastings to interactive farm tours, making it a must-visit destination for families and food lovers alike.

• Explore the dairy on guided tours, where they meet playful goats, learn about the cheese-making process, and even participate in milking the goats.
• The dairy offers an assortment of handmade, locally celebrated cheeses, including unique flavors like mango chutney and macadamia nut. It’s a must-try for foodies seeking authentic Hawaiian tastes.
• Children will love feeding the goats and interacting with the animals, making this an engaging stop for families.
• This exclusive experience allows guests to participate in the farm’s evening routines, including milking the goats—a fun, behind-the-scenes activity not found elsewhere.
• Browse the gift shop for goat-themed souvenirs or enjoy snacks like goat cheese truffles, ice cream, and refreshing lemonade.

Surfing Goat Dairy, located on the scenic slopes of Haleakalā in Upcountry Maui, offers more than just cheese—it tells a story of passion, sustainability, and community. Established by German couple Thomas and Eva Kafsack in 1999, the dairy started as a dream to create a sustainable goat farm on 42 acres of lush pastures. What began as a modest venture soon flourished into one of Hawaii’s largest commercial goat dairies.

The Kafsacks focused on crafting high-quality cheeses through sustainable farming practices. By 2002, Surfing Goat Dairy gained recognition for its artisanal cheeses, made from the milk of over 120 free-roaming goats. Their commitment to traditional cheese-making allowed them to develop over two dozen varieties, many of which received national awards for excellence. One of the dairy’s proudest moments came when its cheese was featured at President Obama’s inauguration dinner, bringing widespread acclaim to the farm.

Throughout its development, the dairy remained dedicated to eco-friendly farming. Goats graze naturally on the fertile land surrounding Haleakalā, while sustainable methods minimize the farm’s environmental impact. The Kafsacks ensured that their cheeses reflected the values of craftsmanship and sustainability, attracting visitors seeking authentic farm-to-table experiences

In 2023, after years of success, the farm embarked on a new chapter under the ownership of Canadian entrepreneur Jay Garnett. Following the tragic wildfires that devastated parts of Lahaina and Kula that year, Garnett brought fresh energy to the farm. He focused on modernizing operations while preserving the farm’s core values. Garnett also aimed to expand the visitor experience, introducing interactive activities such as goat yoga and chocolate-making workshops.

After Garnett’s takeover, the dairy hosted new events, such as the “Goat Fair,” attracting locals and tourists eager to reconnect with the farm. Social media attention surged, and one of the busiest days in the dairy’s history came shortly after these new initiatives launched. The dairy reintroduced itself as a community hub where people could experience a blend of education, fun, and agriculture.

Surfing Goat Dairy now offers engaging tours that include goat feeding, cheese tastings, and even farming and animal care. Hands-on milking opportunities. Families, couples, and solo travelers enjoy these immersive experiences, learning about the cheese-making process while getting up close with the friendly goats. These tours, combined with a serene farm setting, provide a refreshing break from Maui’s coastal attractions.

Under Garnett’s leadership, the farm continues to thrive as both an agri-tourism destination and a producer of award-winning cheeses. With plans for further innovation, including new culinary offerings, the dairy is poised to remain a beloved spot for visitors seeking an authentic Maui experience. Today, Surfing Goat Dairy stands as a testament to sustainable farming and community resilience, blending tradition with modern experiences to create an unforgettable destination.

Surfing Goat Dairy offers several engaging tours tailored for all ages. The Daily Casual Tour provides a quick glimpse into farm life, where visitors can pet and feed goats while learning about their care. For a more immersive experience, the Evening Chores & Milking Tour lets guests participate in milking goats, feeding them, and observing the cheese-making process firsthand. During the kidding season (December to March), visitors can also enjoy the chance to bottle-feed baby goats. These hands-on tours blend fun with education, creating lasting memories for families and friends.

Visitors can sample a wide range of award-winning goat cheeses, from creamy truffles to flavorful feta and soft cheese spreads. Tastings are available at the farm’s shop, where guests can enjoy curated platters and discover new favorites. The dairy’s on-site store also offers cheeses to take home, ensuring the experience lingers well beyond the farm visit.

A visit to Surfing Goat Dairy isn’t complete without interacting with its playful residents. Guests of all ages can pet, feed, and bond with the goats, making it a perfect family-friendly activity. The farm provides a unique opportunity to connect with these charming animals while learning about sustainable.

Surfing Goat Dairy embraces sustainability through eco-friendly practices like pasture rotation and minimal waste production, ensuring both the land and animals thrive. The farm’s commitment to animal welfare and environmental stewardship makes it a responsible destination for eco-conscious travelers. Visitors can also explore the cheese-making process, from milking the goats to crafting award-winning cheeses. With accolades for their innovative truffles and artisanal spreads, Surfing Goat Dairy has earned a reputation for excellence, making each bite a testament to its craftsmanship and care.

When planning your trip to Surfing Goat Dairy, it’s wise to book ahead, as tours often fill up quickly during peak seasons. Be sure to check the tour schedule on their website to find the best time that fits your itinerary. To make the most of your day in Upcountry Maui, consider pairing your visit with Ocean Vodka Organic Farm or Makai Glass, creating a well-rounded experience of the area’s unique charm.

• Book Tours in Advance: Tours can fill up quickly, especially during peak seasons, so reserve your spot early.
• Check the Weather: Upcountry Maui can be cooler; bring a light jacket or sweater for comfort.
• Wear Comfortable Shoes: The farm is spread out with uneven terrain, so sturdy footwear is recommended.
• Arrive Early: Arriving a little before your scheduled tour gives you time to explore the farm store or interact with the goats.
• Bring Sunscreen and Water: Most activities are outdoors, so stay hydrated and protected from the sun.
• Plan for a Half-Day Trip: Allocate a few hours to fully enjoy the tours, tastings, and goat interactions.

The best time to visit Surfing Goat Dairy is during Maui’s dry season from April to October, when the weather is warm and outdoor activities are more enjoyable. Mornings are ideal for tours, as temperatures are cooler, and the goats are more active. If visiting during the kidding season (December to March), you’ll have the unique chance to bottle-feed baby goats. For a quieter experience, weekdays and off-peak months offer smaller crowds and a more relaxed atmosphere.

Make the most of your trip to Upcountry Maui by exploring nearby attractions. Haleakalā National Park offers breathtaking hiking trails and stunning sunrise or sunset views from the summit. For a more tranquil experience, visit the Kula Lavender Farm, where you can enjoy the fragrant fields and peaceful scenery. If you’re in the mood to unwind with a glass of wine, Maui Wine provides a delightful tasting experience, rounding out your day with a touch of local flavor.

Surfing Goat Dairy hosts a variety of special events throughout the year, including seasonal celebrations and fun activities like goat yoga. During the holidays, visitors can enjoy festive events with themed tours and treats. The farm also offers workshops and private events, such as cheese-making classes and hands-on farm skills training, perfect for those looking to dive deeper into sustainable farming and artisan cheese production.

To drive to Surfing Goat Dairy, start by heading towards Kula on Hawaii Route 37. Once on Route 37, continue straight and follow the signs for Surfing Goat Dairy, which is located just off the highway on Omaopio Road. The dairy is approximately a 40-minute drive from Kahului Airport. Be prepared for a scenic drive through beautiful Maui countryside, and watch out for the turn-off signs so you don’t miss your destination.

To reach Surfing Goat Dairy by bus, begin your journey at the Kahului Airport. Board the Maui Bus, heading towards the Haiku-Kula route. This is a longer trip, so make sure to check the bus schedule ahead of time. Upon reaching the Kula area, you may need to arrange for a taxi or a ride-sharing service for the final leg of the journey to Surfing Goat Dairy, as it is located a bit off the main road, and bus stops may not be located directly at the dairy.

Surfing Goat Dairy offers more than just delicious cheese—it’s a delightful journey into Maui’s rural charm, complete with playful goats, hands-on tours, and award-winning flavors. Whether you’re feeding baby goats, tasting artisanal cheeses, or enjoying the scenic beauty of Upcountry Maui, this farm promises unforgettable memories. Don’t miss out—book your tour in advance and make Surfing Goat Dairy a highlight of your Maui adventure!