Great food, fun entertainment.

This was the one ‘touristy’ thing we did, but it was fun. Very well organized, although expect to walk quite a ways to get to it from the dropoff/ parking area. Holy cow, the food was incredible. SOOO much also! And an open bar! I HIGHLY recommend fish, by the way. The roasted pig was good, but I didn’t expect the fish to be so phenomenal... it was a nice surprise. Actually, the only thing I wasn’t a fan of was the poi (traditional taro root ‘sauce/ garnish?’’). Everyone was so friendly, and they had great activities and excellent craftsman with items for purchase. We talked to a guy who’s family all dive for fossil whale bones and carve totems from them. Beautiful craftsmanship.